Profiles And Contributions To This Article

Can a community of practice equip public health nutritionists to work with remote retail to improve the food supply?

Stacey  Holden

Stacey Holden

qualifications: BND(Hons)

contribution: original concept, designed the project, collected data, wrote the first draft, data analysis

position: Research assistant


I am a Dietitian with passion and experience working in public health nutrition, specifically healthy food access and ATSI population groups of Australia.

Megan  Ferguson

Megan Ferguson

qualifications: Master of Public Health

position: Research officer

Julie  Brimblecombe

Julie Brimblecombe

qualifications: PhD

position: Senior Research Fellow

Claire  Palermo

Claire Palermo

qualifications: PhD

position: Senior lecturer


I am a Dietitian and Lecturer in Nutrition and Dietetics at Monash University. My interests in practice and research are in public health nutrition, workforce and healthy food access.

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